We are a fast-casual farm-to-table restaurant focusing on authentic savory soul food and the use of innovative technology to provide a unique and family-friendly dining experience. We’re proud to source all of our ingredients from local farmers and shops. Our food is always fresh because we prepare our meals around the clock with great love and care.

We specialize in cornbread, of course. We love good food so we obsess over every detail of each meal. From the first ingredient to the right combination of seasoning, to the final product, we’ve worked hard to develop the flavor profiles of every single dish.

Contact Name
Adenah Bayoh